The BLVD KITCHEN in Sherman Oaks, CA is my home away from home. The brainchild of Sharon Graves, BLVD Kitchen is a hybrid of retail (highlighting the works of local craftspeople), commercial kitchen, and entertainment space. I've been there since the beginning - making artisan soups, sauces and breads under my KIDDOC brand, teaching culinary classes, and helping with events. I wanted to be able to share what we do at BLVD, as my peeps there are very special, inspired, talented, and fun. And boy, do we have FUN!
DR. JJ's UPCOMING CLASSES
april 23 - magic of the instant pot. We’ll be making sweets and savories in america’s favorite new counter-top appliance.
may 9 - artisan bread workshop - italian breads. We’ll be baking foccacia, grissini and ciabatta. bring wine and friends. mangia!
Here's a peek at what one of my classes!